Beech Wood Double Onigiri Rice Ball Mold

Crafted of natural beech wood, our traditional onigiri mold makes two Japanese-style sticky rice balls at once. A staple of Japanese cuisine, onigiri is a sushi-adjacent snack that’s typically stuffed with meats, seafood, pickled veggies or greens, seasoned with furikake or salt and wrapped in nori seaweed. A perfect way to use up your leftover rice, this double mold makes it easy to experiment with your favorite combinations of flavors.

Made of natural beech wood

Lightly wet with water and wipe dry before each use to prevent sticking

Hand wash and dry thoroughly before storing

World Market exclusive