Carbone Four Cheese Pasta Sauce

From the kitchen of award-winning chef Mario Carbone, this rich and flavorful pasta sauce is inspired by the menu at his eponymous restaurant in Queens, New York. The focus is on premium ingredients – including hand-picked Italian tomatoes grown in volcanic ash for the fullest flavor blended with four classic Italian cheeses – and small-batch cooking. Simply heat and serve with steaming pasta for a culinary masterpiece in the comfort of home.

Made with tomatoes, heavy cream, Parmesan cheese, onions, olive oil, sea salt, garlic, Romano cheese, asiago cheese, ricotta cheese and black pepper

Contains milk

Available in additional flavors, sold separately