Description
Originally delivered by horse and cart to Scottish villages in the 1800s, Walker’s shortbread is now globally acclaimed – and a World Market bestseller. Still family-owned and using the same four-ingredient recipe of flour, sugar and creamery butter with a hint of salt, this assortment of cookies comes in a giftable tin adorned with an iconic Highland cow with red tartan detailing. A snack-time favorite in UK households, they’re perfect for serving with coffee and tea.





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