Balocco Pandoro Cake

Known as the Christmas cake of Verona, this buttery star-shaped cake is a holiday staple in Italy. With its light and moist texture, this dessert is perfect for enjoying with a cup of coffee by the fire after Christmas dinner or with friends at the table. Balocco has been a family company for three generations in Northern Italy, bringing traditional Italian sweets to all.

Made with wheat, sugar and cocoa butter

Contains dairy, wheat and eggs; may contain tree nuts, peanuts and soy

Available in additional sizes, sold separately